O-Med is a young and dynamic company founded by Juan de Dios, blending modern expertise with family traditions to produce exceptional extra virgin olive oil. Based in Ácula, Granada, we oversee every production aspect from harvest to bottling, ensuring top quality. Our early-harvested olives create rich, complex flavors using cutting-edge technology. Innovative techniques include nitrogen conservation to prevent oxidation, using olive stones for sustainable energy, and cold extraction at no higher than 20ºC (69ºF). Committed to sustainability, we use glass and recyclable packaging, offering innovative and exclusive designs driven by our vision and hard work.
