Only few items are display, contact us to know more about full list of items available at Gourmet Partner Vietnam
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Ruby Chocolate 33% Cocoa – Belgium
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70/30 Dark Chocolate 70,5% Cocoa – Belgium
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Gold chocolate 35,6% Cocoa – Belgium
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Ocoa Dark Chocolate 70% Cocoa – France
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Zéphyr White Chocolate 34% Cocoa – France
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Alunga Milk Chocolate coin 41% Cocoa – France
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Pure cocoa Mass 100% Grand Caraque – France
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Red Fruit Cocktails IQF (frozen) – France
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Mango puree 100% fruit (frozen) – France
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White peach puree with added sugar (frozen) – France
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Agar, Gelling agent – Spain
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Lecitin, Emulsifier – Spain
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Vanilla Extract with seeds – France
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