03
Jul, 25
Delighted to be part of the debut of LỮ HÀNH with our partner, CoCo Dining A journey not just of flavors, but of memories and emotion — thoughtfully woven into each course. We’re excited for the beautiful road ahead, together
23
Mar, 25
A great dish starts with the right ingredients and when it comes to foie gras, quality is everything. Following the success of our event in Hanoi, Gourmet Partner Vietnam brought another exclusive foie gras degustation night to Sheraton Saigon, once again featuring Hervé Ricordel from Ernest Soulard The Art of Foie Gras, Perfected This was …
20
Mar, 25
We had the pleasure of hosting an exclusive pastry event featuring Chef Gaël Etrillard and the world-renowned fruit purées from Les vergers Boiron at ARTEMIS Pastry @artemis_pastry With decades of expertise, Les vergers Boiron delivers consistent, natural fruit flavor that allows chefs to push the boundaries of creativity. Chef Gaël demonstrated how these premium fruit …
15
Dec, 24
The premium Australian White Lamb from ALBA Lamb @paradigmfoods was launched in the Italian Lifestyle Lab. The event is delighted to welcome distinguished guests from the most luxurious restaurants and hotels in Saigon, amidst the cozy Christmas atmosphere. The centerpiece of the party was the marbled fat, juicy, fragrant, soft, and smooth lamb pieces from …
11
Dec, 24
We had the distinct pleasure of partnering with ATC Wine @atcwinemerchant and Quince Eatery to host an unforgettable evening at Stephan Ogier’s Private Dinner at Quince Saigon @quincesaigon . It was our privilege to present a carefully curated selection of our finest premium ingredients, designed to elevate the dining experience. Guests were enchanted by the …
10
Sep, 24
What a delightful experience we had at the Lescure demo workshop with Chef Daniel at Paris Gato HCM! Thank you for joining us and making the event memorable! We’re excited to accompany you on your culinary journey and hope the recipes inspire your next creations. Discover the unparalleled richness of Lescure, where premium butter and …
04
Sep, 24
We had an amazing day at Boma Resort, Nha Trang, where our brand ambassador, Victor Savall, conducted an exclusive culinary demo workshop. Partnering with Disciples Escoffier Vietnam, we celebrated the art of cooking with passion and creativity, bringing together food enthusiasts and professionals alike. At Gourmet Partner Vietnam, we take pride in not only providing …
29
Jun, 24
What an incredible day we had at the Spanish Exhibition Fair Open Day, hosted by the Spanish Chamber of Commerce at the @caravellesaigon Hotel! We were delighted to return to this amazing event for another year, showcasing the best of Spanish cuisine through our carefully curated selection of premium products. Joining the event, our booth …
18
Apr, 24
Sturia Dinner in partnership with Chef @sakalphoeung and Chef @drapeauthierry at @le_corto_saigon. A big thank you to both chefs for crafting such great dinner and showcasing the excellence of true French caviar @caviarsturia with @paulin_tmg Grateful to all our guests for making this evening so special! Thanks @cedric_bey for the great pairing
Every product in our portfolio is handpicked not just for its quality and freshness, but for what it represents—from century-old family traditions and regional heritage to time-honored techniques and modern, responsible farming practices.
